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Keyword Search: Storage

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ES0117: The influence of store type and climatic variation on the nitrogen dynamics in stored farm slurries
Description - Objective - Project Documents - Time Scale & Cost
From 2003 To 2005, Cost £349,684
Contractors / Funded Organisations:  
Theme:   Environmental Strategic
Keywords:  
 
 
FO0217: Reducing post harvest losses and wastage in UK potato storage due to sprouting.
Description - Objective - Project Documents - Time Scale & Cost
From 2010 To 2012, Cost £299,418
Contractors / Funded Organisations:   Sutton Bridge Experimental Unit, University - Cranfield
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Waste Reduction and Recycling in the Food Chain
Keywords:  
Food Chain, Food Waste, Potatoes, Resource efficient and resilient food chain, Storage, Sustainable Farming and Food Science, Waste
 
 
FO0419: Effective approaches to environmental labelling of food products
Description - Project Documents - Time Scale & Cost
From 2010 To 2010, Cost £68,010
Contractors / Funded Organisations:   University - Hertfordshire
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Impact of Food Consumption and Production
Keywords:  
European Union (EU), Impact, Pesticides, Quality, Resource efficient and resilient food chain, Storage, Sustainable Farming and Food Science
 
 
FT0511: Automated Ultrasonic Safety Inspection of Food Silos and Road Tankers (AFM 151)
Description - Project Documents - Time Scale & Cost
From 2000 To 2002, Cost £382,600
Contractors / Funded Organisations:   Peak NDT Ltd, Monitor NDT, A and R Electronic Developments Ltd, Express Dairies Ltd, RTS Advanced Robotics Ltd, i2R Ltd, University - Bath, Pera Innovation Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Dairy, Distribution, Food and Drink, Food Hygiene, Food manufacturing industry, Manufacturing Efficiency, Storage, Ultrasonics
 
 
FT0553(1): AFM66 Reducing Infiltration in Refrigerated Store Rooms During Door Opening Using CFD
Description - Objective - Time Scale & Cost
From 1999 To 2002, Cost £228,241
Contractors / Funded Organisations:   University - Bristol
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food manufacturing industry, Food Quality, Food Safety, Modelling, Storage
 
 
FT0555: AFM83 Investigation & Application of Artificial Intelligence Techniques for Optimum Defrosting of Refrigerated Displays
Description - Project Documents - Time Scale & Cost
From 1998 To 2002, Cost £129,934
Contractors / Funded Organisations:   University - Brunel
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food manufacturing industry, Food Safety, Modelling, Storage
 
 
FT0564: COLDROOM - Improving food temperature control in chilled and frozen storage rooms (AFM115)
Description - Project Documents - Time Scale & Cost
From 2000 To 2003, Cost £185,600
Contractors / Funded Organisations:   University - Bristol
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Control, Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Storage
 
 
FT0566: Alternatives to methyl bromide for pest control in commodities (AFM 87)
Description - Project Documents - Time Scale & Cost
From 2000 To 2003, Cost £440,222
Contractors / Funded Organisations:   Central Science Laboratory
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Storage
 
 
FT0574(1): Alternatives to methyl bromide for pest control in structures (AFM 93)
Description - Time Scale & Cost
From 2000 To 2003, Cost £90,000
Contractors / Funded Organisations:   Central Science Laboratory
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Storage
 
 
FT0595: Formal Based Methodologies for the Design of Stand Alone Chilled Food Display Cabinets AFM 144
Description - Project Documents - Time Scale & Cost
From 2002 To 2005, Cost £182,144
Contractors / Funded Organisations:   Greggs PLC, University - Brunel, Doug Marriott Associates, Safeway Stores PLC, Bond Retail Services Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Equipment Design, Food and Drink, Food Hygiene, Food manufacturing industry, Manufacturing Efficiency, Modelling, Storage
 
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