Defra - Department for Environment, Food and Rural Affairs.

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Science and Research Projects

Keyword Search: Meat Traceability

Detailed below are science projects that have the keywords you selected.

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FA0201: Extend an existing method using light microscopy to determine whether material recovered off beef and lamb bones meets the definition of MSM
Description - Objective - Project Documents - Time Scale & Cost
From 2009 To 2010, Cost £36,296
Contractors / Funded Organisations:  
Theme:   Food Authenticity (completed FSA projects)
Keywords:  
 
 
FT0562: Automated tracking and handling of meat cuts (AFM110)
Description - Project Documents - Time Scale & Cost
From 1999 To 2002, Cost £687,283
Contractors / Funded Organisations:   Pera Innovation Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Food and Drink, Food Chain, Food manufacturing industry, Meat Traceability, Process Technology
 
 
LK0656: Marker Assisted Selection Applied to Commercial Sheep
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2007, Cost £243,203
Contractors / Funded Organisations:  
Theme:   LINK Sustainable Livestock Production
Keywords:  
 
 
LK0657: Identifying and characterising robust dairy cows
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2007, Cost £622,750
Contractors / Funded Organisations:  
Theme:   LINK Sustainable Livestock Production
Keywords:  
 
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Page last updated : 30 Sep 2004