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FS1921: |
Development of validated luminescence methods for detecting irradiated foods (extension to FS1910) |
Objective - Time Scale & Cost
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From 1997 To 1998, Cost £38,308 |
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FS1925: |
A preliminary investigation of the impact of blending on luminescence detection of irradiated herbs and spices |
Objective - Time Scale & Cost
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From 1998 To 1998, Cost £27,092 |
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