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Science and Research Projects
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Keyword Search: Quality
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Detailed below are science projects that have the keywords you selected.
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View whole list
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Contractors / Funded Organisations: |
University - Brunel
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Field of Study: |
Resource Efficient and Resilient Food Chain
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Theme: |
BRIDGE-LINK projects
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Keywords: |
Food and Drink, Food Chain, Food Hygiene, Food manufacturing industry, Food Quality, Food Safety, Manufacturing Efficiency, Process Technology, Processes, Products and Processes, Quality
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Contractors / Funded Organisations: |
Brookfield Viscometers, University - Greenwich, Cadbury Schweppes plc, Kerry Aptunion - Fruit Preparations, United Biscuits, SmithKline Beecham plc
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Field of Study: |
Resource Efficient and Resilient Food Chain
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Theme: |
Advanced Food Manufacturing Programme
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Keywords: |
Food and Drink, Food Chain, Food manufacturing industry, Food Quality, Food Safety, Process Technology, Processes, Products and Processes, Quality
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FT1520: |
Development of a Novel Belief Rule-based Methodology for Measuring and Assessing Food and Drink Quality - AFM 222 |
Description - Objective - Time Scale & Cost
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From 2006 To 2006, Cost £49,993 |
Contractors / Funded Organisations: |
Leatherhead Food International Ltd, Duckworth Flavours, University - Manchester, United Biscuits, Intelligent Decision Systems Ltd
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Field of Study: |
Resource Efficient and Resilient Food Chain
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Theme: |
Advanced Food Manufacturing Programme
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Keywords: |
Food and Drink, Food Industry Sustainability Strategy, Food Ingredients, Food manufacturing industry, Food Processing Sciences, Food Quality, Process Technology, Products and Processes, Quality, Sustainable Farming and Food, Technology Transfer
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For further information on these projects, please contact
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| | | Page last updated :
30 Sep 2004
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