Defra - Department for Environment, Food and Rural Affairs.

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Keyword Search: Distribution

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FT0348: Sustainable Waste Management in the Chilled Foods Sector
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2007, Cost £54,628
Contractors / Funded Organisations:   Imperial College, Wye Campus
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Technology Transfer in the food industry
Keywords:  
Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food Chain, Food Industry Sustainability Strategy, Food manufacturing industry, Food Quality, Packaging, Refridgeration, Technology Transfer, Waste Management
 
 
FT0511: Automated Ultrasonic Safety Inspection of Food Silos and Road Tankers (AFM 151)
Description - Project Documents - Time Scale & Cost
From 2000 To 2002, Cost £382,600
Contractors / Funded Organisations:   Peak NDT Ltd, Monitor NDT, A and R Electronic Developments Ltd, Express Dairies Ltd, RTS Advanced Robotics Ltd, i2R Ltd, University - Bath, Pera Innovation Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Dairy, Distribution, Food and Drink, Food Hygiene, Food manufacturing industry, Manufacturing Efficiency, Storage, Ultrasonics
 
 
FT0553(1): AFM66 Reducing Infiltration in Refrigerated Store Rooms During Door Opening Using CFD
Description - Objective - Time Scale & Cost
From 1999 To 2002, Cost £228,241
Contractors / Funded Organisations:   University - Bristol
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food manufacturing industry, Food Quality, Food Safety, Modelling, Storage
 
 
FT0555: AFM83 Investigation & Application of Artificial Intelligence Techniques for Optimum Defrosting of Refrigerated Displays
Description - Project Documents - Time Scale & Cost
From 1998 To 2002, Cost £129,934
Contractors / Funded Organisations:   University - Brunel
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food manufacturing industry, Food Safety, Modelling, Storage
 
 
FT0564: COLDROOM - Improving food temperature control in chilled and frozen storage rooms (AFM115)
Description - Project Documents - Time Scale & Cost
From 2000 To 2003, Cost £185,600
Contractors / Funded Organisations:   University - Bristol
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Control, Distribution, Energy Efficiency, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Storage
 
 
FT0566: Alternatives to methyl bromide for pest control in commodities (AFM 87)
Description - Project Documents - Time Scale & Cost
From 2000 To 2003, Cost £440,222
Contractors / Funded Organisations:   Central Science Laboratory
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Storage
 
 
FT0574(1): Alternatives to methyl bromide for pest control in structures (AFM 93)
Description - Time Scale & Cost
From 2000 To 2003, Cost £90,000
Contractors / Funded Organisations:   Central Science Laboratory
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Storage
 
 
FT0595: Formal Based Methodologies for the Design of Stand Alone Chilled Food Display Cabinets AFM 144
Description - Project Documents - Time Scale & Cost
From 2002 To 2005, Cost £182,144
Contractors / Funded Organisations:   Greggs PLC, University - Brunel, Doug Marriott Associates, Safeway Stores PLC, Bond Retail Services Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Distribution, Equipment Design, Food and Drink, Food Hygiene, Food manufacturing industry, Manufacturing Efficiency, Modelling, Storage
 
 
FT0613: Novel Efficient Fresh Produce Distribution Centres (AFM 154 Br)
Description - Time Scale & Cost
From 2001 To 2002, Cost £57,939
Contractors / Funded Organisations:   University - Silsoe College
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   BRIDGE-LINK projects
Keywords:  
Distribution, Food and Drink, Food manufacturing industry, Food Quality, Process Technology
 
 
FT1510: Further Development of Heat-based Methods for Disinfesting Flour Mills (AFM226)
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2005, Cost £23,192
Contractors / Funded Organisations:   ADAS UK Ltd., National Association of British and Irish Millers (NABIM), Home Grown Cereals Authority, Central Science Laboratory, Igrox Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Safety, Storage
 
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Page last updated : 30 Sep 2004