Defra - Department for Environment, Food and Rural Affairs.

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Keyword Search: Cereals

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AR0709: The Defra Wheat Genetic Improvement Network
Description - Objective - Time Scale & Cost
From 2003 To 2008, Cost £1,850,539
Contractors / Funded Organisations:   Rothamsted Research (BBSRC)
Field of Study:   Arable Crops
Theme:   Arable crop genetics and breeding
Keywords:  
Cereals, Crop Diseases, Crop Improvement, Farming, Genetics, Genomics, Natural Resource Use, Plant Genetic Resources, Arable Farming, Sustainable Farming and Food, Sustainable Production, Wheat, Wheat Production, Biotech-non GM
 
 
AR0719: Potential to reduce insecticide use against BYDV vectors through genetic improvement to crops.
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2004, Cost £10,000
Contractors / Funded Organisations:   ADAS UK Ltd.
Field of Study:   Arable Crops
Theme:   Arable crop genetics and breeding
Keywords:  
Cereals, Crop Improvement, Crops, Farming, Insecticide use, Arable Farming
 
 
AR1005: BRACT - Biotechnology Resources for Arable Crop Transformation
Description - Objective - Project Documents - Time Scale & Cost
From 2003 To 2007, Cost £929,236
Contractors / Funded Organisations:   Rothamsted Research (BBSRC), John Innes Centre (BBSRC)
Field of Study:   Arable Crops
Theme:   Arable crop transformation technologies
Keywords:  
Brassicas, Cereals, Genetically modified food and crops, Genomics, GM Food, Oilseed Rape, Arable, Sustainable Farming and Food, Wheat, Biotechnology
 
 
CH0106: Wheat Genetic Improvement Network
Description - Objective - Time Scale & Cost
From 2015 To 2016, Cost £627,925
Contractors / Funded Organisations:  
Keywords:  
 
 
DO108: Food and Agricultural Policy Research Institute (FAPRI) - UK Project
Description - Objective - Project Documents - Time Scale & Cost
From 2010 To 2013, Cost £648,000
Contractors / Funded Organisations:  
Theme:   Economics and Statistics
Keywords:  
 
 
ER02029: Economic Evaluation of the Arable Areas Payment Scheme - Follow up Study - Non R&D
Description - Project Documents - Time Scale & Cost
From 1997 To 1997, Cost £62,566
Contractors / Funded Organisations:  
Theme:   Commissioned Work Programme
Keywords:  
 
 
FO0440: Cereal supply chain analysis
Description - Project Documents - Time Scale & Cost
From 2012 To 2012, Cost £51,800
Contractors / Funded Organisations:   European Farming and Food Partnerships Ltd
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Impact of Food Consumption and Production
Keywords:  
Cereals, Resource efficient and resilient food chain
 
 
FT0241: Redox reactions involving gluthathione in wheat and baked product quality.
Description - Objective - Time Scale & Cost
From 1998 To 2001, Cost £252,295
Contractors / Funded Organisations:   University - Reading
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Agro-food quality
Keywords:  
Cereals, Food and Drink, Food manufacturing industry, Food Quality, Materials Science, Baking, Wheat
 
 
FT0565: Reaction engineering understanding of barley and malt roasting (AFM 88)
Description - Project Documents - Time Scale & Cost
From 1999 To 2002, Cost £289,083
Contractors / Funded Organisations:   Brewing Research Foundation
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Cereals, Food and Drink, Food manufacturing industry, Food Quality, Malt, Process Technology
 
 
FT0614: Surface Properties of Soluble Wheat Proteins and Their Influence on Baking Quality (FQS 18Br)
Description - Project Documents - Time Scale & Cost
From 2001 To 2002, Cost £56,000
Contractors / Funded Organisations:   IFR, Institute of Food Research (BBSRC)
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   BRIDGE-LINK projects
Keywords:  
Cereals, Food and Drink, Food manufacturing industry, Food Quality, Materials Science, Baking, Wheat, Biotechnology
 
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Page last updated : 30 Sep 2004