Defra - Department for Environment, Food and Rural Affairs.

Science Search

Science and Research Projects

Contractor / Funded Organisation: Leatherhead Food International Ltd

Detailed below are science projects undertaken for, or managed on behalf of, Defra by the Contractor/Funded Organisation selected.

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AN0613: Molecular authenticity testing of processed fruit juices.
Description - Objective - Time Scale & Cost
From 1992 To 1994, Cost £241,990
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0623: Detection of added blood plasma in meat products
Description - Objective - Time Scale & Cost
From 1994 To 1995, Cost £33,750
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0630: `Collection of authentic samples (fruits,leaves & rootstock) from important fruit-producing countries.`
Description - Objective - Time Scale & Cost
From 1994 To 1995, Cost £98,596
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0631: `Authenticity of oils described as ``cold-pressed```
Description - Objective - Time Scale & Cost
From 1994 To 1996, Cost £145,604
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0632: Detection of MRM in meat products - a feasibility study
Description - Objective - Time Scale & Cost
From 1994 To 1996, Cost £39,500
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0635: Detection of Non-Endocarp material as an Adulterant in fruit juice.
Description - Objective - Time Scale & Cost
From 1994 To 1995, Cost £25,000
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0665: Authenticity of `religiously slaughtered` meat.
Description - Objective - Time Scale & Cost
From 1996 To 1997, Cost £25,000
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0672: Validation of molecular assays for fruit juice authentication
Objective - Time Scale & Cost
From 1997 To 1999, Cost £189,525
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0691: A molecular approach for the identification of fruit pulps in food products
Time Scale & Cost
From 1998 To 1999, Cost £92,858
Theme:   Food authenticity and adulteration: RESEARCH
 
 
AN0802: `Diet nutrition and health interrelationships in the ``Dietary and Nutritional Survey of British Adults```
Description - Objective - Time Scale & Cost
From 1992 To 1994, Cost £81,482
Theme:   Dietary surveys and food composition: RESEARCH
 
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Page last updated : 30 Sep 2004