Defra - Department for Environment, Food and Rural Affairs.

Science Search

Science and Research Projects

Contractor / Funded Organisation: H J Heinz Company Limited

Detailed below are science projects undertaken for, or managed on behalf of, Defra by the Contractor/Funded Organisation selected.

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FT0538: Methodologies for Studying the Heating and Cooking of Mixtures of Solids and Liquids in Heat Exchanges
Description - Objective - Time Scale & Cost
From 1996 To 1999, Cost £486,144
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
 
 
FT0586: Innovations in heat recovery systems for tubular heat exchangers(AFM 126)
Description - Project Documents - Time Scale & Cost
From 2001 To 2004, Cost £301,811
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   ADVANCED AND HYGENIC FOOD MANUFACTURING
Keywords:  
Energy Efficiency, Food and Drink, Food Hygiene, Food manufacturing industry, Heat Exchange, Process Technology
 
 
FT1503: Validation of Safety & Quality in Flowing Fluids (AFM 194)
Description - Project Documents - Time Scale & Cost
From 2003 To 2006, Cost £403,950
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Food and Drink, Food Chain, Food Industry Sustainability Strategy, Food Ingredients, Food manufacturing industry, Manufacturing Efficiency
 
 
FT1519: Ultra high-pressure processing using propellants (UHP)- AFM 223
Description - Objective - Project Documents - Time Scale & Cost
From 2005 To 2008, Cost £231,461
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Food and Drink, Food Industry Sustainability Strategy, Food manufacturing industry, Food Processing Sciences, Food Quality, Food Safety, Manufacturing Efficiency, Process Technology, Sustainable Farming and Food, Technology Transfer
 
 
FT1525: AFM 237 Computational design of tubular heat exchangers
Description - Objective - Project Documents - Time Scale & Cost
From 2005 To 2005, Cost £58,000
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Energy Efficiency, Engineering, Environmental Performance, Food and Drink, Food Chain, Food Industry Sustainability Strategy, Food manufacturing industry, Heat Exchange, LINK Programme, Manufacturing Efficiency, Sustainable Production
 
 
FT1553: AFM257 - Sterilisation Time Temperature Integrator
Project Documents - Time Scale & Cost
From 2007 To 2009, Cost £53,000
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Fermentation, Food and Drink, Food Hygiene, Food manufacturing industry, Food Quality, Manufacturing Efficiency, Microbial Growth
 
 
FT1578: Surface pasteurization of food packages - understanding the issues, reducing waste and saving energy and water
Description - Time Scale & Cost
From 2011 To 2014, Cost £320,416
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
 
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Page last updated : 30 Sep 2004