Defra - Department for Environment, Food and Rural Affairs.

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Science and Research Projects

Contractor / Funded Organisation: Home Grown Cereals Authority

Detailed below are science projects undertaken for, or managed on behalf of, Defra by the Contractor/Funded Organisation selected.

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AR0135: Oilseed rape : Allergenicity and irritancy
Time Scale & Cost
From 1996 To 1996, Cost £23,380
Field of Study:   Arable Crops
Theme:   Strategic Crop breeding and Management relevant to Sugars, Oilseeds and Proteins Division.
 
 
AR0905: Agronomy on-line - a pilot study to evaluate the use of the internet for real time crop information
Description - Objective - Project Documents - Time Scale & Cost
From 2000 To 2001, Cost £73,431
Field of Study:   Arable Crops
Theme:   Arable crop physiology and technology
Keywords:  
Crop Improvement, Crops, Farming, Arable Farming, Sustainable Production
 
 
FT1004: Rapid Analytical Methods for Raw Produce Quality & Safety Attributes (FQS12)
Description - Time Scale & Cost
From 2001 To 2004, Cost £356,446
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Food Quality and Safety LINK Programme
Keywords:  
Food and Drink, Food Hygiene, Food manufacturing industry, Food Quality, Food Safety, Pesticide Residues, Process Technology, Biotechnology
 
 
FT1009: Investigating Wheat Functionality Through Breeding and End Use (FQS 23)
Description - Time Scale & Cost
From 2001 To 2007, Cost £554,835
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Food Quality and Safety LINK Programme
Keywords:  
Breeding, Cereals, Food and Drink, Food Industry Sustainability Strategy, Food manufacturing industry, Food Quality, Materials Science, Baking, Sustainable Farming and Food, Biotechnology
 
 
FT1022: The fate of Fusarium Mycotoxins in the cereal food chain (FQS64)
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2008, Cost £451,564
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Food Quality and Safety LINK Programme
Keywords:  
Cereal Production, Cereals, Food and Drink, Food Chain, Food Industry Sustainability Strategy, Food manufacturing industry, Food Safety, Fungicide use, Maize, Process Technology, Toxic Substances
 
 
FT1023: Rapid Analytical Systems for Raw Produce Quality and Safety Attributes: Phase 2 Mycotoxins (FQS61)
Description - Project Documents - Time Scale & Cost
From 2004 To 2006, Cost £365,000
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Food Quality and Safety LINK Programme
Keywords:  
Food and Drink, Food Chain, Food Industry Sustainability Strategy, Food Ingredients, Food manufacturing industry, Food Quality, Food Safety, Nutrition
 
 
FT1510: Further Development of Heat-based Methods for Disinfesting Flour Mills (AFM226)
Description - Objective - Project Documents - Time Scale & Cost
From 2004 To 2005, Cost £23,192
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Advanced Food Manufacturing Programme
Keywords:  
Distribution, Environmental Performance, Food and Drink, Food Hygiene, Food manufacturing industry, Pest Control, Safety, Storage
 
 
HL0192: Perennial field margins with combined ecological and agronomical benefits for vegetable rotation schemes
Project Documents - Time Scale & Cost
From 2008 To 2013, Cost £742,484
Field of Study:   Horticulture
Theme:   Horticulture LINK
Keywords:  
Resource efficient and resilient food chain, Sustainable Farming and Food Science
 
 
LK0306: Industrial markets for UK produced oilseeds
Time Scale & Cost
From 1993 To 1994, Cost £61,660
Theme:   DUMMY
 
 
LK0433: Diagnostic reagent for the estimation of sclerotinia infection and forecasting scheme development for sclerotinia
Description - Time Scale & Cost
From 1997 To 2001, Cost £214,128
Field of Study:   Arable Crops
Theme:   Arable crop pathology and disease management
 
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Page last updated : 30 Sep 2004