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To study nutritional and environmental factors which influence storability of top fruit and to minimise....... - HH2105STF
Description
To study nutritional and environmental factors which influence storability of top fruit and to minimise post-harvest antioxidant treatments.
Time-Scale and Cost
From:
1994
To:
1995
Cost:
£63,000
Contractor / Funded Organisations
Horticulture Research International
Keywords
Fields of Study
Horticulture
Horticulture
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