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Food Knowledge and Know-How Reading - FT0347

Description
To provide an agreed portfolio of free or subsidised technical support services to SME food companies in South East England. In the process to work towards achievement of independent financial viability for the service by the end of the contract period.
Project Documents
• Final Report : No Final Report   (26k)
• Abstract : Completed Project Abstract   (41k)
Time-Scale and Cost
From: 2003

To: 2005

Cost: £60,000
Contractor / Funded Organisations
Reading Scientific Services Limited, University - Reading
Keywords
Food and Drink              
Food Chain              
Food Hygiene              
Food Ingredients              
Food manufacturing industry              
Food Quality              
Food Safety              
Fruit              
Process Technology              
Fields of Study
Resource Efficient and Resilient Food Chain